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rouilles
We have found lemma(root) word of rouilles : rouille.
Definitions
[ˈruːi], (Noun)
Definitions:
- a Provençal sauce made from pounded red chilli peppers, garlic, breadcrumbs, and other ingredients blended with stock, typically added to bouillabaisse
(e.g: croutons and rouille on the side)
Phrases:
Origin
:
French, literally ‘rust’, with reference to the colour
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definition by Oxford Dictionaries