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tyrosine
Definitions
[ˈtʌɪrə(ʊ)siːn], (Noun)
Definitions:
- a hydrophilic amino acid which is a constituent of most proteins and is important in the synthesis of some hormones
Phrases:
Origin
:
mid 19th century: formed irregularly from Greek turos ‘cheese’ + -ine
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definition by Oxford Dictionaries