[ˈpʊdɪŋ], (Noun)

Definitions:
- a cooked sweet dish served after the main course of a meal
(e.g: a rice pudding)

- a sweet or savoury steamed dish made with suet and flour
(e.g: a steak and kidney pudding)


Phrases:

Origin:
Middle English (denoting a sausage such as black pudding): apparently from Old French boudin ‘black pudding’, from Latin botellus ‘sausage, small intestine’