po' boy

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po' boy

A traditional sandwich from New Orleans, Louisiana, made with a long roll of French bread and containing a variety of fillings, almost always with some kind of meat or fried seafood. ("Po' boy" being short for "poor boy," supposedly referring to striking workers in 1929 to whom a local restaurant served such sandwiches.) Primarily heard in US. Ever since leaving New Orleans to go to college, I can't stop craving a proper roast beef po' boy from back home. I'm ordering a dozen po' boys for the party, so if you have any food allergies, let me know this afternoon.
See also: boy
Farlex Dictionary of Idioms. © 2022 Farlex, Inc, all rights reserved.

poor boy

verb
See also: boy, poor
McGraw-Hill's Dictionary of American Slang and Colloquial Expressions Copyright © 2006 by The McGraw-Hill Companies, Inc. All rights reserved.
See also:
References in periodicals archive ?
It will have several all-you-can-eat specials, depending on the day - steamed shrimp, fried popcorn shrimp or fried fish, white or catfish - and a full menu of appetizers, platters, poboys, salads and soups.
To accommodate a full menu of gumbo, poboys and oysters and the kitchen machinery they require, an appliance bunk-bed was built to create adequate surface space.
The restaurant's menu includes appetizers, salads, pasta creations, poboys, New York style and specialty pizzas.
And if you don't catch your own fish, you can certainly order fresh seafood at the many local eateries that prepare favorites like gumbo, poboys or spicy boiled specialties.
Other menu standouts include grilled fish, steaks, pastas, poboys, soups, salads, and lunch and dinner specials.