custard

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cus·tard

 (kŭs′tərd)
n.
A dish consisting of milk, eggs, flavoring, and sometimes sugar, boiled or baked until set.

[Middle English crustade, custard, a pie with a crust, probably from Old Provençal croustado; see croustade.]

cus′tard·y adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

custard

(ˈkʌstəd)
n
1. (Cookery) a baked sweetened mixture of eggs and milk
2. (Cookery) a sauce made of milk and sugar and thickened with cornflour
[C15: alteration of Middle English crustade kind of pie, probably from Old Provençal croustado, from crosta crust]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

cus•tard

(ˈkʌs tərd)

n.
a preparation, esp. a dessert, made with eggs, milk, and usu. sugar, baked or boiled until thickened.
[1400–50; metathetic variant of crustade kind of pie; compare Occitan croustado croustade]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.custard - sweetened mixture of milk and eggs baked or boiled or frozencustard - sweetened mixture of milk and eggs baked or boiled or frozen
dish - a particular item of prepared food; "she prepared a special dish for dinner"
creme caramel - baked custard topped with caramel
creme anglais - custard sauce flavored with vanilla or a liqueur
creme brulee - custard sprinkled with sugar and broiled
fruit custard - a custard containing fruit
Bavarian cream - a rich custard set with gelatin
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
بَيض وَحَليبحَلوى من الحَليب والسُّكّر والطحينكَسْتَرْد
anglický krémpudinkvaječný krémvanilkový krém
cremesovsæggecreme
vaniljakastike
krema od jaja i vanilije
öntetsodó
vanillubúîingur; enskur búîingurvanillusósa; ensk sósa
カスタード
커스터드
kiaušinių ir pieno kremassaldus kremas
olu krēmsolu saldā mērce
anglický krém
angleška krema
vaniljsås
คัสตาร์ด
kremkremayumurtalı krema
kem sữa trứng

custard

[ˈkʌstəd]
A. Nnatillas fpl (utilizada como acompañante en algunos postres) (also egg custard) → flan m
B. CPD custard apple N (Bot) → chirimoya f
custard cream N (= biscuit) → galleta f de crema
custard pie Npastel m de natillas; (= missile) → torta f de crema
custard powder Npolvos mpl para (hacer) natillas
custard tart Npastel m de crema
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

custard

[ˈkʌstərd] n (for pouring)crème f anglaise custard pie, custard powder, custard tartcustard pie ntarte f à la crèmecustard powder ncrème f anglaise en poudrecustard tart ntarte f à la crème
Collins English/French Electronic Resource. © HarperCollins Publishers 2005

custard

n (= pouring custard)˜ Vanillesoße f; (= set custard)˜ Vanillepudding m

custard

:
custard apple
n (Bot) → Zimt- or Rahmapfel m
custard cream (biscuit)
nDoppelkeks m(mit Vanillecremefüllung)
custard pie
n (in slapstick) → Sahnetorte f
custard powder
n (for pouring custard) → ˜ Vanillesoßenpulver nt; (for set custard) → ˜ Vanillepuddingpulver nt
custard tart
n˜ Puddingtörtchen nt
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007

custard

[ˈkʌstəd] n (pouring) → crema (pasticcera); (set) → budino
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995

custard

(ˈkastəd) noun
1. milk, eggs etc cooked together and flavoured.
2. a sauce made of milk, sugar and cornflour for sweet dishes.
Kernerman English Multilingual Dictionary © 2006-2013 K Dictionaries Ltd.

custard

كَسْتَرْد vanilkový krém cremesovs Vanillesoße κρέμα κάσταρντ natillas vaniljakastike crème anglaise krema od jaja i vanilije crema pasticcera カスタード 커스터드 vla eggekrem budyń creme de leite e ovos, leite creme заварной крем vaniljsås คัสตาร์ด krema kem sữa trứng 蛋奶糕
Multilingual Translator © HarperCollins Publishers 2009

custard

n. flan, natilla.
English-Spanish Medical Dictionary © Farlex 2012
References in classic literature ?
He had to stop in bed when he was ill, and eat chicken and custards and hot-house grapes; and he would lie there and sob, because they wouldn't let him do Latin exercises, and took his German grammar away from him.
"Now make your custards, dear; Tom may like to beat the eggs for you; it seems to have a good effect upon his constitution."
Fairfax had pressed me into her service, and I was all day in the storeroom, helping (or hindering) her and the cook; learning to make custards and cheese-cakes and French pastry, to truss game and garnish desert-dishes.
Within the pail were three slices of turkey, two slices of cold tongue, some lobster salad, four slices of bread and butter, a small custard pie, an orange and nine large strawberries, and some nuts and raisins.
However, this bottle was NOT marked `poison,' so Alice ventured to taste it, and finding it very nice, (it had, in fact, a sort of mixed flavour of cherry-tart, custard, pine-apple, roast turkey, toffee, and hot buttered toast,) she very soon finished it off.
He followed her and brought the other geraniums, the hyacinth bulbs in a cracked custard bowl and the German ivy trained over an old croquet hoop.
When David shed his curls at the hair-dresser's, I am told, he said good-bye to them without a tremor, though Mary has never been quite the same bright creature since, so he despises the sheep as they run from their shearer and calls out tauntingly, "Cowardy, cowardy custard!" But when the man grips them between his legs David shakes a fist at him for using such big scissors.
At each corner of the table stood saucers, filled with a thick fluid of some what equivocal color and consistence, variegated with small dark lumps of a substance that resembled nothing but itself, which Remarkable termed her “sweetmeats.” At the side of each plate, which was placed bottom upward, with its knife and fork most accurately crossed above it, stood another, of smaller size, containing a motley- looking pie, composed of triangular slices of apple, mince, pump kin, cranberry, and custard so arranged as to form an entire whole, Decanters of brandy, rum, gin, and wine, with sundry pitchers of cider, beer, and one hissing vessel of “flip,” were put wherever an opening would admit of their introduction.
Bananas and plantains will ripen over our heads--avocados and custard apples, also.
If she did not understand the art of making jellies, jams, custard, tea-cakes, and such like trashy affairs, she was profoundly skilled in the mysteries of preparing
The bamboos and the custard apples, the poinsettias and the mango-trees in the garden stood still while the warm water lashed through them, and the frogs began to sing among the aloe hedges.
What shall it say then to the sugar-plums and cats'-cradles, to the toilet, compliments, quarrels, cards and custard, which rack the wit of all society?