chèvre

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chèv·re

 (shĕv′rə)
n.
Any of various cheeses made from goat's milk and having a wide range of flavors and consistencies.
[French, from Old French, from Latin capra, she-goat, feminine of caper, goat.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

chèvre

(ˈʃɛvrə)
n
(Cookery) any cheese made from goats' milk
Also called: chevret
[C20: from French, literally: goat]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

chè•vre

(ˈʃɛv rə, ʃɛv)

also chev•ret

(ʃəˈvreɪ)

n.
cheese made from goat's milk.
[< French: goat < Latin capra she-goat, feminine of caper goat]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.chevre - made from goats' milkchevre - made from goats' milk    
goat cheese
cheese - a solid food prepared from the pressed curd of milk
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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References in periodicals archive ?
The two not only look contrastingly beautiful together, the creamy, slightly salty chevre amplifies the fruit's sweet juiciness.
Watermelon, goat cheese were meant for each other
INGREDIENTS (Serves 4-6) 350g soft goats' cheese (chevre with the rind cut off also works) 2tsp (heaped) sumac 15g chives, snipped or thinly sliced Finely grated zest of 1 unwaxed orange 1-2tsp pul biber chilli flakes 200g pomegranate seeds 50g pistachio nut slivers or 75g roughly chopped whole pistachio nuts Freshly ground black pepper METHOD 1.
it's the bombe; GOATS' CHEESE POM-BOMBE
INGREDIENTS SERVES 4-6 350g soft goat's cheese (chevre with the rind cut off also works) 2 tsp (heaped) sumac 15g chives, snipped or thinly sliced Finely-grated zest of 1 unwaxed orange 1-2 tsp pul biber chilli flakes 200g pomegranate seeds 50g pistachio nut slivers or 75g roughly chopped whole pistachio nuts Freshly-ground black pepper DIRECTIONS Mix the cheese, sumac, chives, orange zest, pul biber and a generous seasoning of pepper in a mixing bowl until evenly combined.
Goat's cheese pom -bombe
It was also Karin who encouraged Olive to make Chevre (French goat cheese).
Say cheese!
According to the Guinness World Records, he included "mozzarella, Emmental, Leicestershire red, Comte and Raclette de Chevre," among other varieties, on the pizza.
Berlin restaurant creates record for making pizza topped with over 100 types of cheese
Manufactured just down the highway in Kapuskasing by Fromagerie Kapuskoise, Abitibi Chevre is handcrafted using traditional techniques.
Goat's cheese introduced in Iroquois Falls: Product is the first offering from Ontario-made brand
Semifreddo is defined as a "semi-frozen ice cream dessert," while goat cheese is called by its French name, chevre, with no explanation.
Kim, Heather. Sweet Revenge: Passive-Aggressive Desserts for Your Exes and Enemies
These thoroughly 'kitchen cook friendly', palate pleasing, appetite satisfying recipes range from Spanish-Style Eggs with Garlicky Crums and Chorizo; Sweet-and-Spicy Ginger Green Beans; Gemelli Pasta with Chevre, Arugula and Walnuts; Brown Ale Turkey with Gravy; and Vietnamese Caramel Fish; to Multigrain Soda Bread; Date-Stuffed Semolina Cookies; Chocolate Tart; Tamarind Dipping Sauce; Pickled Chilies.
Christopher Kimball's Milk Street
A choice of fresh, cleansing salads Mountain Chevre or Caesar at Galler follows, before the main course options of beef steak with rice and saffron or Tandoori chicken with rice and saffron.
Galler unwraps unique chocolate arrangements for Ramadan
Hughes' luncheon menu included chicken stuffed with chevre and spinach and served with asparagus cream and orzo salad.
Sweet surprise: a beloved family farm is the secret setting for a bridal luncheon full of new memories

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