inositol
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in·o·si·tol
(ĭ-nō′sĭ-tôl′, -tōl′, ī-nō′-)n.
Any of nine isomeric alcohols, C6H12O6·2H2O, that are precursors to various signaling molecules.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
inositol
(ɪˈnəʊsɪˌtɒl)n
(Chemistry) a cyclic alcohol, one isomer of which (i-inositol) is present in yeast and is a growth factor for some organisms; cyclohexanehexol. Formula: C6H12O6
[C19: from Greek in-, is sinew + -ose2 + -ite1 + -ol1]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
in•o•si•tol
(ɪˈnoʊ sɪˌtɔl, -ˌtoʊl, aɪˈnoʊ-)n.
a compound, C6H12O6, occurring in animal tissue, plants, and many seeds, that functions as a growth factor.
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Noun | 1. | inositol - an optically inactive alcohol that is a component of the vitamin B complex B complex, B vitamin, B-complex vitamin, vitamin B, vitamin B complex, B - originally thought to be a single vitamin but now separated into several B vitamins |
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inositol