Unscramble Words


zeppole

Definitions


[ˈzɛpəleɪ], (Noun)

Definitions:
- Especially in Italian and Italian-American cookery: pastries consisting of fried balls or rings of dough, typically topped with powdered sugar and often containing a filling of custard, cream, etc.


Phrases:

Origin:
mid 19th century; earliest use found in The Penny Magazine. In some forms from Italian zeppoli, plural of zeppolo, variant of zeppola




definition by Oxford Dictionaries